Rochfort Distillery

Established in 2018 on the outskirts of Victor Harbour in South Australia, the Rochfort Distillery is positioned in prime Australian land with access to spring-fed lagoons, gum trees and vines.

The Rochfort Distillery produces single malt whiskies and was established to showcase the whisky aged in premium South Australian barrels. A core range was released in February 2019 and varies from a single malt matured in a shiraz cask, to Chapel Hill port casks and Maxwell Mead casks. Unfortunately, the Rochfort Distillery has fallen on hard times and has gone into liquidation in 2020.

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