Plantation Stiggins Fancy Pineapple Rum (700mL) - Liquor Loot-
  • Trinidad and Tobago, Other

  • ABV: 40%

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RRP
$82.00

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This spirit was developed by drinks historian David Wondrich and Plantation cellar master Alexandre Gabriel. Pineapple rinds are infused with white rum for a week, before being redistilled, while pineapple flesh is infused with dark rum for three months. The two spirits are blended, and aged in casks for three months.

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  • Brisbane 3-10 working days
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  • Perth 10-18 working days
  • Hobart 5-10 working days

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Tasting notes

Nose

Intense pineapple rind gives away to ginger, melon, oak and mango.

Taste

Tart pineapple juice, followed by earthy spice, brown sugar, and buttery biscuits.

Finish

Medium-long, with notes of oaky vanilla, dried pineapple and white sugar.

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Plantation Stiggins Fancy Pineapple Rum (700mL)

Plantation Stiggins Fancy Pineapple Rum (700mL)

(not rated yet)
RRP
$82.00