A rare single malt from McLaren Vale, matured in French oak port casks, Yangarra Single Cask Port Finish offers a beautifully layered whisky experience. Rich dark fruits, velvety toffee, and gentle spice are woven together with a warmth and depth that reflects the Australian terroir. This expression is bold yet balanced, perfect for slow sipping or celebrating special moments.
Dried figs, raisins, a hint of orange zest, and soft oak spice. Lush layers of toffee, almond, and gentle cake notes, supported by a subtle warming spice. Long and inviting, with integrated sweetness, oak warmth, and lingering richness.